1973   105th Annual Salon of Culinary Art sponsored by the Societe' Culinaire Philantropique    1st prize Decorative Work

1974   106th Annual Salon of Culinary Art sponsored by the Societe' Culinaire Philantropique    1st prize Decorative Work

1975   107th Annual Salon of Culinary Art sponsored by the Societe' Culinaire Philantropique    1st prize Classic Cuisine

1976    Gold Medal for Classic Buffet - Team theme title of buffet, Bicentennial Awarded by the Ste des Cuisiners de Paris in honor of Antonin Careme, 1784-1833

1979    111th Annual Salon of Culinary Art sponsored by the Societe' Culinaire Philantropique     1st prize Classic Buffet.

1992    Five Star Diamond Award from "Best of the Best".

1993    Gold Medal, Chef of the Year - Chef de Cuisine of America, Inc.

1994     Plaque of Appreciation - Maritime Defense Zone, Atlantic

1990's   Numerous Golden Fork Awards from Portfolio Magazine for Restaurant, Pasta and Pani

2000    Inducted into Portfolio Golden Fork Hall of Fame

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